Grass-Fed Beef Bolognese And Mozzarella Arancini - No Onion, No Garlic
Foodies are so happy that this is not only gluten-free but also low FODMAP and super tasty!
Why not take your tastebuds to Italy whilst enjoying our beautiful Low to No FODMAP Bolognese arancini. We’ve had a brilliant response from our Foodies – they’re digging the flavours! Why not try all three for your next occasion?
Each pack contains 10 balls (500g). If you want to order in multiples, you may increase the number of packs to match the total amount of arancini balls that you want to order before checking out.
Each arancini is a 50g lovingly hand-made and hand-rolled ball.
All arancini are delivered frozen in biodegradable, recyclable, and vacuum-sealed packaging; completely contactless. Upon delivery, it needs to be placed immediately into a freezer where it can be stored for up to 6 months. If defrosted, it must be refrigerated and consumed within 4 days.
Ingredients
Beef mince, Arborio rice, Tomato (peeled tomatoes, tomato juice, acidifier citric acid), Rice crumb (rice flour, maize flour, salt, dextrose (tapioca, maize), mineral salts (450,500), Carrot, Celery, Parmesan (pasteurised milk, salt, calcium chloride (509), starter cultures, rennet (animal), preservative (1105 – lysozyme, 235 – natamycin, lipase (animal) ), Milk, Mozzarella (1.6%)(Pasteurised cow’s Milk, rennet), Rice bran oil (antifoaming agent), Corn flour, Egg, Vegetable stock (Potassium chloride), Oregano, Salt, Pepper, water.
Contains: Milk, Egg